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+ servings
Air fryer potatoes on a plate with peas,, carrots, and steak

Air Fryer Baby Potatoes

These super easy to make baby potatoes are a little crispy on the outside and creamy on the inside. Better yet, they can be made in about 20 minutes.
5 from 7 votes
Prep Time 5 minutes
Cook Time 15 minutes
Course Side Dish, vegetables
Servings 4 Servings
Calories 152 kcal

Equipment

  • Air fryer

Ingredients
  

  • 1 ½ pounds baby potatoes washed and dried off
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • ½ teaspoon thyme dried
  • ½ teaspoon salt

Instructions
 

  • Mix together all ingredients in a medium sized bowl.
  • Preheat your air fryer to 400 °F, add the potatoes, and cook for 15-20 minutes. Move the potatoes around the air fryer basket every 5 minutes or so. Remove potatoes when the outsides are crisped to your preference.
  • Taste a potato and add some extra salt if desired.

Nutrition

Serving: 170gCalories: 152kcalCarbohydrates: 26gProtein: 3gFat: 4gMonounsaturated Fat: 2gSodium: 291mgPotassium: 5mgFiber: 3gSugar: 2gCalcium: 1mg
Keyword 15 minutes, air fryer, baby potatoes, crispy potatoes, crispy sweet potatoes, easy
Tried this recipe?Let us know how it was!